Cheesecake Factory Brown Bread Copycat
Bring the irresistible flavor of your favorite restaurant bread right to your kitchen with this Cheesecake Factory Brown Bread Copycat recipe. Soft, slightly sweet, and topped with a sprinkle of oats, this homemade version captures everything you love about the original. With hints of honey, molasses, and a rich, hearty texture, it’s perfect for serving with dinner, making sandwiches, or simply enjoying warm with a pat of butter. It’s bakery-style bread made easy—and even better fresh from your own oven!
Simple Ingredients:
- 1 cup warm water
- 2 ¼ tsp active dry yeast (1 packet)
- 1 tbsp sugar
- 2 tbsp honey
- 2 tbsp molasses
- 1 ½ cups bread flour
- 1 cup whole wheat flour
- 1 tbsp cocoa powder
- 1 tsp salt
- 2 tbsp oil (vegetable or melted butter)
- Rolled oats (for topping)
That’s it! Let me know if you want the simple steps too 😊